Estiatorio Milos at The Cosmopolitan

Touted as one of North America’s finest Greek restaurants, Estiatorio Milos by restaurateur Costas Spiliadis features Mediterranean cuisine at its best and has a long-standing reputation for serving the freshest, most pristine seafood. This unique Greek restaurant spares no effort in finding the most delicious fish from around the world and preparing it in the subtlest, most flavorful ways.

Discover more about The Cosmopolitan here: bit.ly/2bgz6Ch

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